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American Wagyu
Farm to Table Beef

(501)764–6425

Dedicated to Quality
supreme quality at the best price
in a time where price fixing and gouging are common in the packaged beef industry, There is an unmatched pride in growing high quality meat, and offering it at a fair market price for the consumer. Using kuroge (Black) and Akaushi (red) Wagyu genetics, along with a steady and high quality feeding program, this quality can be assured. We strive to produce a final product that matches usda prime or above, and never falls below USDA choice.


Our Commitment to Quality
Quality Beef
Fair Pricing
Local, Family-Owned
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